Onebyone

My husband is doing ribs in the smoker. Macaroni vegetable salad I'll figure out how to make as I go.

tallchick

Pork adobo, saffron rice and steamed broccoli.

Chasing Hawk

Leftovers from last night.....Liver and onions, smashed potatoes and brown gravy made from the drippings and broth the browned liver simmered in until tender.

aashley333

Baking a bone-in ham. We boil first to remove some saltiness. Then, the bone will go into a pot of pinto beans to make more of a "ham soup". House smells great.

ptquilts

making my sister's recipe, Poor Man's Lasagna. Italian bread torn into small pieces, soaked in tomato juice or sauce. Saute some onion, garlic, peppers, mushrooms, Italian sausage, whatever you have. Add some more tomato sauce or pasta sauce to the pan. Layer in casserole, bread, mozzarella cheese, sauce, repeat. Put foil on top, bake at 350 for about 45 minutes. The more cheese, the better. Also if you can get your hands on some Ajvar (roasted pepper/eggplant spread) that makes it really good.

ptquilts

Forgot to add, throw in some chopped spinach!

tranum

Our daughter wraps homemade burritos in plastic wrap but instead of tucking the ends, she twists them so it’s easy to find the ends to remove the plastic wrap before going into the oven.

I made burritos like she did and froze them so I defrosting them in the refrigerator. I bake them 20-25 minutes in the oven with sauce and cheese on top.